This particular barbecue recipe is a must attempt for seafood lovers who would like to cook a sumptuous seafood dinner in less than 20 minutes. The primary ingredient of this recipe is actually Lemon Grass, which is a stalky plant with a lemony aroma that provides a zesty lime flavor and aroma in order to tantalize your taste buds.
Typically, the use of lemongrass within cooking has also been known to produce numerous health benefits for dealing with the following conditions: flu as well as colds, fevers, headaches, stomach pain, and other stomach circumstances, arthritis, and fungal bacterial infections. Do you want to try prawn 65 recipe at home? Lemongrass can be very easily found at your local grocery store or even the Asian market. Usually " lemon " grass is sold in groups of 3-4 stalks. Make sure to look for firm stalks think about lemongrass.
Preparation period: 30 minutes
Marinating Time: three - 4 hours
Cooking: 15 minutes.
Here are the ingredients with regard to 4 servings:
1 kilo (2 lb) prawns
a few stalks fresh lemon lawns, finely chopped
2 springtime onions (green onions), sliced
2 small fresh red-colored chilies, finely chopped
two cloves garlic, crushed
a couple of tablespoons finely grated raw ginger
1 teaspoon brown sugar
½ cup (125 ml, four fl oz) coconut dairy
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Methods of cooking:
1. Clean prawns, leaving shells and also heads intact and place within a shallow glass dish.
2. In a food processor or perhaps blender, place lemon turf, spring onions, chilies, garlic herb, ginger, and shrimp insert and process until sleek.
3. Add sugar along with coconut milk and procedure to combine. Spoon mixture more than prawns, toss to combine, handles and refrigerate for several - 4 hours.
several. Preheat barbecue to a high temperature. Drain prawns, place on bbq and cook, tossing softly, for 3 - a minute until cooked.
Serve this particular delicious prawn dish along with rice or noodles. This specific dish makes a great supper dish when you are hosting a little gathering at home.